Recipe: Delicious Iftaar special pakory - Ramadan Insight

Iftaar special pakory.

You can cook Iftaar special pakory using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Iftaar special pakory

1. Prepare 3-4 of Potatoes.
2. You need 1 of Onion.
3. Prepare 1 cup of Baisan.
4. Prepare 2 of spoonRed crushed (thabut) chillies.
5. You need of Salt as per taste.
6. It's 1/2 of Anaardana.
7. It's 1/2 cup of Palak.
8. It's 2 spoon of oil.
9. It's of Ajwain half spoon.
10. Prepare 1 spoon of Zeera.

Iftaar special pakory instructions

1. Cut the onion and potatoes in the shape of finger chips. And add baisan in it..
2. Now gradually add all the other ingredients in it and fold it with w spoon oil..
3. Add water as per requirement of kneading. Now make pakoras with table spoon and press with spatula....
4. Crispy pakoras are ready to eat.