How to Make Perfect Aloo, chicken or palak kay pakoray #iftar with huma - Ramadan Insight

Aloo, chicken or palak kay pakoray #iftar with huma.

You can have Aloo, chicken or palak kay pakoray #iftar with huma using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Aloo, chicken or palak kay pakoray #iftar with huma

1. You need of Aloo 1 adad.
2. You need of Palak 6 leave.
3. Prepare of Boneless chicken.
4. It's 1 cup of Basan.
5. It's of Kuyti hui lal mirch half tea spoon.
6. Prepare of Namak hasbay zaroorat.
7. You need of Haldi half tea spoon.
8. You need 1 table spoon of Sokhi methi.
9. You need 1 tea spoon of Pisi hui lal mirch.
10. You need of Oil fry kay liye.
11. It's of Pani as required.
12. Prepare 1 tea spoon of Zeerah.
13. You need 1 tea spoon of Sabut dahnia.

Aloo, chicken or palak kay pakoray #iftar with huma step by step

1. Ak bowl ma basan daal kar saray dry masalay daal kar thick sa bitter bana lay..
2. Palak kay leave ko basan kay andar dip kar lay fry kay liye..
3. Or is hi tarah aloo slices or chicken ko dip kar kay fry kar..
4. Ketchup kay sath serve kary..