How to Cook Delicious 🔺🔷 CRISPY PAKORAY🔷🔺 #CookpadRamadan #IftarSpecialWithHuma #Ramadan5weeksChallenge - Ramadan Insight

🔺🔷 CRISPY PAKORAY🔷🔺   #CookpadRamadan #IftarSpecialWithHuma #Ramadan5weeksChallenge.

You can have 🔺🔷 CRISPY PAKORAY🔷🔺   #CookpadRamadan #IftarSpecialWithHuma #Ramadan5weeksChallenge using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 🔺🔷 CRISPY PAKORAY🔷🔺   #CookpadRamadan #IftarSpecialWithHuma #Ramadan5weeksChallenge

1. Prepare of Basan.
2. You need of Red chilli powder.
3. It's of Dashi chicken powder.
4. Prepare of Chilli flakes.
5. You need of Salt as your taste.
6. You need of Zeera.
7. Prepare of Crash whole danyi 1/2 teàspoon.
8. Prepare of Ajwain.
9. It's of Pani batter banan klya.
10. You need of Onion3_5 slice cutting.
11. You need of Green chilli 3_5 Chopped.
12. Prepare of Aloo 2 _4 cutting in round shape.
13. Prepare of Danyi pati 1 banch chopped.
14. Prepare of green chilli 6_8 cut.
15. Prepare of Flour.
16. You need of Baking soda.

🔺🔷 CRISPY PAKORAY🔷🔺   #CookpadRamadan #IftarSpecialWithHuma #Ramadan5weeksChallenge instructions

1. 💥❤💥Method!💥❤💥.
2. Basan me salt, chilli powder,dashi chicken powder, baking soda,flour,chilli flask,zeera,danyi,ajwain aur pani dal kar achi trah mix kar k batter bana len..
3. Aur phir vegetable basan k batter mix kar k gram oil me fry kar len..
4. Aur light brown hojay to nikal len..
5. Now crispy pakora ready hai. 🔺🔷🔺🔱🔱🔱🔺🔷🔺.