How to Prepare Tasty Chiken Peri Bites #CookPadRamadan #IftarSpecialWithHuma - Ramadan Insight

Chiken Peri Bites #CookPadRamadan #IftarSpecialWithHuma.

You can cook Chiken Peri Bites #CookPadRamadan #IftarSpecialWithHuma using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chiken Peri Bites #CookPadRamadan #IftarSpecialWithHuma

1. Prepare 10,12 of Green Chilies.
2. It's of Bread crumbs for coating.
3. Prepare of For filling:.
4. It's of Chiken breast 1 cut into cubes.
5. Prepare 3 tsp of Cream.
6. It's 1 tsp of Lemon.
7. You need 1 tsp of Soya sauce.
8. It's 1 tsp of Vinger.
9. You need 1 teaspoon of Salt.
10. You need of Black pepper half teaspoon.
11. You need 1 tsp of Soya sauce.
12. Prepare of Oil for frying.
13. You need of For batter:.
14. You need 1 tsp of flour.
15. You need 1 tsp of Conflour.
16. You need 1 of Egg.
17. Prepare of Milk for combining batter.
18. It's pinch of Salt.

Chiken Peri Bites #CookPadRamadan #IftarSpecialWithHuma step by step

1. Mix all ingredients in a bowl. For Chicken: Marinate chicken with salt, garlic paste, origano, cream,black pepper, peri peri sauce, lemon juice, soya sauce and vinegar..
2. Then grill chicken breast in 2 tbsp oil. Give slit on green chilies and remove the seeds..
3. Mix all the ingredients together including grilled chicken for filling in bowl.Fill 1 tsp into each green chili..
4. Dip in prepared batter, roll twice in bread crumbs. Chill for 1 hour and deep fry till light golden..