Easiest Way to Make Appetizing Boti Roll Paratha # IftarSpecialWithHuma # CookpadRamadanKSath - Ramadan Insight

Boti Roll Paratha  # IftarSpecialWithHuma # CookpadRamadanKSath.

You can have Boti Roll Paratha  # IftarSpecialWithHuma # CookpadRamadanKSath using 15 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Boti Roll Paratha  # IftarSpecialWithHuma # CookpadRamadanKSath

1. It's of Mutton 1/2 kg boneless.
2. You need 1 tbsp of Ginger paste.
3. Prepare 1 tbsp of Garlic paste.
4. It's 1 tsp of Black pepper powder.
5. It's 1 tsp of Green chilli paste.
6. Prepare 1 tbsp of Tikka masala.
7. You need to taste of Salt.
8. It's 1/2 tsp of Garam masala.
9. Prepare 1 tsp of Cumin seeds roasted and crushed.
10. You need 1 tbsp of Oil.
11. It's 2 tbsp of Vinegar.
12. Prepare 4 of Paratha.
13. You need of Onion 1 or as required sliced.
14. You need of Green chatni as required.
15. It's of Tamarind paste as required.

Boti Roll Paratha  # IftarSpecialWithHuma # CookpadRamadanKSath instructions

1. Wash mutton and cut into small cubes..
2. Apply all ingridients and keep it in refrigerator over night..
3. Heat oil in a pan..
4. Now add mutton in to the pan,cover with lid and cook well until the mutton become tender..
5. Mixed thinly sliced onion into the vinegar and keep it aside..
6. Fry the parathas from both sides..
7. Now place cooked mutton and onion-vinegar mixture and chatni over each paratha and roll it..
8. Use tooth pick to fix the rolls..
9. Delicious mutton pratha rolls is ready now..
10. Serve it hot with ketchup,Tamarind paste, and green chatni..