Recipe: Appetizing Farari dates and nuts kheer - Ramadan Insight

Farari dates and nuts kheer.

You can cook Farari dates and nuts kheer using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Farari dates and nuts kheer

1. Prepare 12 of seedless dates.
2. Prepare 1/4 cups of walnuts.
3. You need 3 1/2 cup of milk.
4. Prepare 1/4 teaspoon of cardamom powder.
5. You need of Few strands of saffron.
6. You need 1 teaspoon of ghee.
7. Prepare 1 teaspoon of pistachios for garnishing.

Farari dates and nuts kheer instructions

1. In a bowl add 1/2 cup of milk, saffron and soak the dates and walnuts for about 1/2 an hour. Purée in a food processor. Set aside..
2. In a pan add ghee and 3 cups of milk and boil on high heat. Once it reaches the boiling point lower the heat. Keep stirring and let it simmer on low heat for 5 minutes. Turn off the gas and add the dates and walnuts paste. Garnish with pistachios and serve..
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