Recipe: Perfect Chicken biryani # Eid kay pkwan - Ramadan Insight

Chicken biryani # Eid kay pkwan.

You can have Chicken biryani # Eid kay pkwan using 22 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken biryani # Eid kay pkwan

1. It's 1 kg of chicken.
2. Prepare 5 of onion.
3. Prepare of Garilic paste 2tbs 4 tomato.
4. Prepare 5 of green chilli.
5. You need 2 tbs of ginger.
6. You need of Salt 1 & half tbs.
7. You need 1 tbs of red chilli powder.
8. You need 5 of Dehydrated plum.
9. You need Half of tspn turmeric powder.
10. You need 3 of stickes Cinnamon.
11. It's of Mango powder 1tspn.
12. You need 5 of Colve.
13. Prepare 3 of bay leaf half tspn black pepper.
14. You need 3 of black cardamom.
15. You need 2 cup of oil.
16. Prepare of Yogurt half cup.
17. You need 1 of & half kg rice.
18. Prepare of Water 4 litr.
19. Prepare of Mint leaves 10.
20. Prepare 10 leaves of Green coriander.
21. It's of Lemon slice 4.
22. It's of Yellow food color half tsp.

Chicken biryani # Eid kay pkwan instructions

1. Take a pan and add sliced onion and oil saute well when its turn golden then add chicken pieces cook till chnge the color then add ginger, garlic paste and cook for 5,6 minut then add tomato green chillies cook well 5,7 minut then add yogurt mix with all spices.cook well until chicken korma done..
2. Soak rice and take another pan for boiling rice add water and black cardamom and Cinnamon when its boil then add rice and cook in (1 kani) drain water and rice set aside. Take a pan and put a layer of half rice after that put a chicken korma layer and then an extra rice layer and add mint coriander leaves lemon slices and yellow food color and put on damm for 15 minuts..
3. After damm dish out yummy biryani and enjoy its mouth watring taste..